Butternut Squash Mezzaluna with Sage Brown Butter

In Your Meal Kit:

  • Butternut Ravioli
  • Brown Butter
  • Sage Leaves
  • Parmesan

Preparing Your Meal:

Boil 4 cups of water, add salt and then add ravioli for 4-6 minutes.

Grab your sauté pan and heat to medium and melt brown butter, then add sage leaves to brown butter.

Strain ravioli and add to brown butter and mix.

Serve and sprinkle with parmesan cheese. Enjoy!

You may also like

Leave a comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.